MEET THE GEORGE CLOONEY OF CHICKEN

Aug 11

Written By Travis Hughes

POULET BLEU

Poulet Bleu

Slow-grown 100-110 days

Signature blue feet

Built to be the center of the plate

Versatile enough for the whole menu

Exceptional flavor & texture without unnecessary fuss

A story worth telling your patron

George Clooney

Aged well

Distinctive look

Top-billing leading Star

Never typecasted

Effortlessly sophisticated & has that je ne sais quoi

Seem like a good story-teller at dinner

Not Chicken. Poulet Bleu.

Raised by legendary Washington poultryman Bernie Nash of Mad Hatcher Poultry, Poulet Bleu is a slow-growing North American Blue Foot developed in the tradition of France’s celebrated Poulet de Bresse. The birds are truly special with distinctly firm, meaty texture and a depth of flavor impossible to be found in conventional poultry.

Poulet Bleu follows a proprietary three-stage feeding program, finishing on a rich ration that includes milk whey, peas, flax, and canola oil. This stage encourages the development of fat within and beneath the skin, balancing the bird’s mature flesh and giving chefs the richness and texture that make this bird so distinctive.

This bird rewards proper technique: beautifully rendered skin, concentrated jus, substantial texture, and a deep poultry flavor that can stand on its own.

For more information, visit: https://www.pouletbleu.com/home-1